Linear Wines, Tumbarumba

Linear Wines, Tumbarumba

Striving for perfection only begins to describe the ethos of winemaker Nathan Brown. After hanging up the apron on his successful Canberra based restaurant ‘Pulp Kitchen’ in 2017, Nathan dived head first into all the nuances of grape growing and wine making – eventually creating his own brand, ‘Linear Wines’

Nathan is creating truly small batch wines, made meticulously to the point of perfection. If you enjoy cool climate Orange Region wines, you'll like these Tumbarumba region wines.

Gamay Noir 2023
“Think strawberries, sour cherries, a hint of spice. On the palate cranberry, black cherries, balanced acidity and subtle note of reduction on the finish.”

Grüner Veltliner 2023
“Showing notes fresh cut green apple, nectarine and a hint of citrus zest. Fine yet supple texture with racy acidity that lends grippy minerality on the finish.”

Chardonnay 2022
“Flinty green apple, lemon curd, oyster shell and brioche. Fine textured Chardonnay that builds on the palate, well-integrated French oak wraps the quality fruit.”