We love our customers! You guys have great knowledge and are so happy to share your hidden gems with us.
One such hot tip from a regular customer was Pagan Ciders. They are located way down in the Huon Valley, south west of Hobart. Not far from the Huon river and wineries like Sailor Seeks Horse. A stunning part of our country.
Their farmhouse ciders are made using whole fruit, never concentrate, and don't add sugar at any point in the process. Old school propper cider making. We are stocking a diverse selection of their range so we should have something to suit everyone.
Apple (Granny Smith, Gala, Golden Delicious and Jonathon), Pear (Packham, Beurre Bosc, Josephine, Doyenné Du Comice and Winter Cole), Blueberry, Cerise (cherry) and Quince (750ml) are blended with apple cider and come in at 8% alcohol.
- Chris, Albury -