Gilbert Pinot Noir

Sourced from the Gordon Hills and Borrodell Vineyards in Orange, the fruit was handpicked and hand sorted at harvest. The grapes were harvested in small lots in the early morning, taking advantage of the cool morning temperatures . The fruit, a combination of clones, was separated into many vessels based on picking dates. 30% carbonic maceration and 70% whole berry.

Winemaker: Simon Gilbert and Will Gilbert

Orange, N.S.W