Munda 'Ngadjuri + Peramangk Country' Grenache

Pretty and immediately expressive, multi layered aromas of raspberry, dried cherries, lifted spices and rhubarb. Medium bodied with layers of tannins and savoury earthy flavours balanced with a textured waves of spicy fruit. Complex, soft on the palate with a fineness and elegance counter balanced with generosity and depth of texture that speaks of it's munda (land or country).

South Australia