Tumblong Hills 'J Block' Shiraz

A minimalist approach in the winery to take advantage of the exceptional fruit quality included twice daily plunging and pressing after 12 days on skins to a mixture of new and seasoned French oak. The individual parcels were kept separate and aged on lees for 12 months until the final selections of the parcels were made.

An elegant and sophisticated Shiraz wine, matured in the highest quality French oak.